Mothers Day Menu

Mother’s Day, March 31st 2019


Homemade Roasted Pepper and Tomato Soup (v) (GF)

Baked Garlic Mushrooms with a Cheddar Crumb Topping (v)

Pan Fried Black Pudding and Peppercorn Sauce with Potato Straws

Smoked Salmon & Prawn Roulade with Wholemeal Toast & Mixed Leaves

Lamb Kofta with Tzatziki & Mixed Leaves

Hummus with Flatbread, Olives & Sundried Tomatoes (Ve)


Honey Roasted Gammon

Sous Vide Chicken Breast  

Roasted Silverside of Beef

Braised Lamb Shoulder

North Coast Fish Pie with Cheesy Mashed Potato (GF)

Wild Mushrooms Risotto (Ve)(GF)


Selection of Mixed Ice Creams (v) (GF)

Sticky Toffee Pudding with Butterscotch Sauce (v)

Chocolate Orange Cheesecake

Mixed Berry Pavlova with Chantilly Cream (v)(GF)

Traditional Sherry Trifle

Coconut Rice Pudding with Strawberry Compote (Ve)(GF)

£19.95 fixed price for 3 courses includes a gift for Mum!

Booking is essential; choose from 12pm, 2pm, 4pm or 6pm

£5 deposit per person required to secure your booking. This will be deducted from your bill on the day